Due to circumstances beyond our control we are no longer filling orders for sets. Our turn around time is about 4 days now compared to one to two under normal circumstances. Most of our suppliers are out of inventory, are not filling orders or are taking longer than usual to complete our orders. In light of this, we are no longer back ordering any thing. This scene is changing faster than we can update the website so it may show something in stock that is not. We will fill with inventory we have and refund what we do not have. Thank you for your understanding.
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This multipurpose green is a favorite in both raw and cooked dishes. In the South it is best for fall, winter, and early spring harvests, to avoid the temperature extremes of midsummer — though it will tolerate a measure of heat. Because collards are also very cold tolerant, it performs equally well in the North, where its flavor is enhanced by frost and cold weather. Our line of collards includes hybrids and open-pollinated varieties, as well as smooth-leaf Vates and savoy-leaf Georgia types.
Champion Collards 500 Non-GMO, Open Pollinated Seeds
Slow-bolting Vates selection. Selected out of the popular Vates variety for a more compact and longer-standing habit. Rich, dark green color with long, broad, wavy, tender leaves. Harvest in about 60 days.
Flash Collard 100 Non-GMO, Hybrid Seeds
Vates-type hybrid. Very slow to bolt. Flash offers repeated harvests of dark green, smooth leaves. Very high yielding. Harvest in about 55 days.
Georgia Southern Collards 200 Non-GMO, Heirloom Seeds
A very traditional green grown in the South, "Georgia Southern" Collards produce a very high yield of dark blue-green cabbage-like delicious leaves. Slow-bolting and non-heading, this variety tolerates heat, humidity and poor soil conditions. Collards are a member of the brassica/cabbage family, and its cultivation is similar. Best grown as a fall crop, time your collards to harvest around first frost. Harvest in about 80 days.
Morris Heading Collards 200 Non-GMO, Open Pollinated Seeds
Morris Heading Collards is an heirloom variety that has been used in southern cuisine for decades. Slow to bolt, tolerant to heat and cold, "Morris Heading" Collards produce heavy heads on short stems. Its taste is similar to that of a cabbage and contains numerous important nutrients. Collards are a member of the brassica/cabbage family, and its cultivation is similar. Best grown as a fall crop, time your collards to harvest around first frost. Harvest in about 85 days.
Top Bunch Collard100 Non-GMO, Hybrid Seeds
Georgia-type hybrid. Earliest to harvest. Tall, productive plant produces medium green, slightly savoyed leaves. Our most attractive variety for fresh market sales. Harvest in about 50 days.
Vates Collards 500 Non-GMO, Heirloom Seeds
Vates is disease and frost resistant while maturing earlier than standard collards. Dark, blue-green nutritious leaves, best to grow throughout the summer and harvest as a fall crop, timing your collards to harvest around first frost. Harvest in about 75 days.
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All of the variety information on the David's Garden Seeds® website, including the days to
maturity, color and size are based on data from tests done at specific
locations. Many factors, including geographic location, daytime and
nighttime temperatures, the availability of plant nutrients, many unknown climate factors and insects/pest interact to determine a variety's
performance. For information on which varieties will perform best in
your area, we recommend that you contact your local county extension agent or a Master Gardener.
David’s Garden Seeds®, gardening is our passion. We provide top quality,
non-GMO seeds so families can learn about gardening and love it. In turn, we
hope they will pass this passion down to their children and
grandchildren, teaching them to grow delicious food, fresh herbs and