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Amazing 2 Hot PepperAmazing 2 Hot Pepper

Traditional Korean drying pepper. Amazing 2's average is 6 by 3/4 inch fruits that are typically dried and ground into red chile powder. Warm, not hot pungency allows cooks to add generous amounts for more chile flavor with only moderate heat. Perfect for making bright red kimchi. Amazing 2 may require drying in a food dehydrator or oven set to low, due to having thicker walls than smaller cayenne.

Harvest in about 75 to 95 days.

Amazing 2 Hot Pepper (Red) 25 Hybrid Seeds

$4.93


Ancho Baron Hot PepperAncho Baron Hot Pepper

Highly adaptable, large-fruited Ancho pepper. Baron has proven to produce better than other anchos under challenging and favorable conditions. The fruits are very large, averaging 5 by 3 inches, and are typically two-lobed which makes them easy to stuff and cook in their signature dish, chile rellenos. More consistent than Tiburon, which it replaces, and has ranked at the top of our trials year after year.

Harvest in about 75 days.

Ancho Baron Hot Pepper (Green) 25 Hybrid Seeds

$3.93


Ancho Poblano PepperAncho Poblano Pepper

This heart shaped heirloom pepper is actually well known under two different names. "Poblano" is the fresh version and is excellent stuffed or roasted. "Ancho" is the dried version, often used in chili powder. Ancho / Poblano Pepper is a mild to medium chili pepper that is commonly used in Mexican cuisine, and other spicy dishes. It is the most commonly used variety for chile rellenos and mole.  

Harvest in about 75 days.

Ancho Poblano Pepper 50 Heirloom Seeds

$2.93


Arapaho Hot Pepper

Sweet and hot cayenne for fresh use. Attractive, wrinkled fruits average 8 to 9 inches with medium-thick walls. Flavor is excellent - fruits are both sweet and moderately hot. Excellent for frying and in salsas. High-yielding, medium-large plants. Formerly known as Cheyenne.

Harvest in 65 to 85 days.

Arapaho Hot Pepper (Red) 25 Hybrid Seeds

$5.95


Bastan Hot PepperBastan Hot Pepper

Early and adaptable Ancho pepper. Sturdy, upright plants produce high yields of uniform, 5 inch fruits for summer, early fall harvest. Bastan's fruits are smooth, making them easy to peel for chile rellenos. Moderate pungency. Organically grown. 

Harvest in about 65 days for Green and 85 days for a ripe brown color.

Bastan Hot Pepper (Green) 25 Organic Seeds

$3.93


Bhut Jolokia (Ghost) PepperBhut Jolokia (Ghost) Pepper

Bhut Jolokia Ghost Pepper Seeds plants are rated 800,000 to 1,001,300 on the  Scoville Scale. Heat is nothing less than intense and can be used in both fresh and dried forms. Commonly used in competitive chili pepper eating, India's Defense Organization even uses the pepper in non-lethal hand grenades, and pepper spray!

Guinness World Records certified the Bhut Jolokia Ghost Pepper as the world's hottest chili pepper in 2007. Ripe peppers measure 1 to 1 and 1/2 inches wide.

Harvest in 120 days.

Bhut Jolokia aka Ghost Pepper 25 Heirloom Seeds

$4.93


Big Jim Hot PeppersBig Jim Hot Peppers

Big Jim Hot Peppers rate 15,000-30,000 on the Scoville Scale. Great flavor in a mildly hot green pepper. Developed by New Mexico State University, this is the preferred pepper to make green chili. Heavy producing plant with 12 inch long by 2 to 3 inch wide fruits. Sturdy plant will bow under the weight of these huge peppers! 

Harvest in 85 days.

Big Jim Hot Pepper 50 Organic Seeds

$2.93


Biquinho Red Hot PepperBiquinho Red Hot Pepper

"Little Beak" pepper from Brazil. The small, pointed fruits average 1 and 1/4 inches and have a unique, slightly tart flavor with a tiny bit of heat. May be eaten raw or cooked, but is generally pickled in vinegar and served with meals. Fruits turn from very pale green to red. Quite popular in Brazil, where they originated. 

Harvest in about 55 days for lime green and 75 days for a ripe red color.

Biquinho Red Hot Pepper (Red) 25 Open Pollinated Seeds

$2.93


Biquinho Yellow Hot PepperBiquinho Yellow Hot Pepper

"Little Beak" pepper from Brazil. The small, pointed fruits, averaging 1 and 1/4 inches, have a unique, slightly tart flavor with a tiny bit of heat. May be eaten raw or cooked, but is generally pickled in vinegar and served with meals. Fruits turn from very pale green to yellow. Quite popular in Brazil, where they originated. 

Harvest in about 55 to 75 days.

Biquinho Yellow Hot Pepper (Yellow) 25 Open Pollinated Seeds

$2.93


Black Hungarian Hot PepperBlack Hungarian Hot Pepper

Black Hungarian pepper is so colorful that it not only belongs in the garden, but on the patio in pots as well. It is a great showpiece that can be used as a flowerbed border as well. The emerald green foliage is highlighted by purple flowers and later red fruit. Well, actually the fruit is green, then black and finally red! So cool! 

Harvest in about 70 to 80 days.

Black Hungarian Hot Pepper (Black) 25 Heirloom Seeds

$2.93


Caribbean Mix Hot Pepper

A blend of our hottest Caribbean varieties, including Habanero, Caribbean Red, Orange Scotch Bonnet, Chiltepin and several others, all super-hot. A Caribbean favorite used in sauces, with thick, wrinkled flesh that must be grown in warm, moist conditions.

Harvest in 90 to 120 days.

Caribbean Mix Hot Pepper (Multi) 25 Open Pollinated Seeds

$2.93


Charger Hot PepperCharger Hot Pepper

High quality, flavorful pepper providing mild heat. Erect, vigorous plant with excellent foliage to protect fruit.

Harvest in 90 days.

Charger Hot Pepper (Green) 25 Hybrid Seeds

$5.93


Dragon's Toe Hot PepperDragon's Toe Hot Pepper

Unusual pepper from southern China. Beautiful and convoluted in shape, these peppers avgerage 3 and 1/2 to 4 by 2 inches. In China, they are typically used green in stir fries, but we like their flavor when red-ripe as well. With thin walls and sweet and mild heat, they are ideal for stir fries and salads. Tall, upright plants.

Harvest in about 65 days for green and 95 days for red.

Dragon's Toe Hot Pepper (Green) 25 Hybrid Seeds

$4.93


El Eden Hot Pepper (Red)

Guajillo for Mexican mole. Tall, strong plants produce high yields of smooth, 7 to 8 inch fruit. Only slightly hot, this type is often used for mole. It also makes excellent powder. Not recommended for fresh use, as the skins are relatively tough. Popular in Mexico.

Harvest in 90 days.

El Eden Hot Pepper (Red) 25 Hybrid Seeds

$3.93


Fajita Hot PepperFajita Hot Pepper

Prefer the heat really turned down low? Here's the best large-fruited, early maturing "hot" bell on the market today, with fruits that are low in pungency and taste great both raw and cooked. Milder than Mexibell. Produces consistently high yields of well-shaped, 4-lobed peppers on compact plants.

Harvest in about 75 days.

Fajita Hot Pepper (Green) 30 Hybrid Seeds

$4.93


Felicity Hot PepperFelicity Hot Pepper

"No heat" jalapeño. Authentic jalapeño flavor without any of the heat. Large, medium-green fruits are thick-walled and average 4 and 1/2 to 5 inches long. Medium-sized plants with good yield potential produce exceptionally uniform fruits.

Harvest in about 65 days for green and 85 days for a ripe red color.

Felicity Hot Pepper (Green) 25 Hybrid Seeds

$3.95


Fish Hot PepperFish Hot Pepper

Fish Hot Pepper is an heirloom considered by many to be the best variety to use when cooking fish and shellfish. Plants, 18 to 24 inches, feature decorative green and purple foliage splashed with white. High yields of very hot, pointed fruits, about 1 and 1/2 inches long, range from white with green stripes, to orange with brown stripes, to a brilliant red - some deep purple, too. 

Harvest in 55 days.

Fish Hot Pepper 25 Heirloom Seeds

$2.93


Flaming Flare Hot PepperFlaming Flare Hot Pepper

Widely adapted Fresno pepper. Conical-shaped fruits are thin walled, averaging 4 inches long, and ripen to a bright red. Their flavor is sweet, mildly hot, and very good. Excellent for fresh use, stir fries, sautéing, and hot sauce. High resistance to tobacco mosaic virus. AAS winner. 

Harvest in about 67 to 77 days.

Flaming Flare Hot Pepper (Red) 25 Heirloom Seeds

$4.93


Chichen Itza Habanero Hot PepperChichen Itza Habanero Hot Pepper

Chichen itza are a fiery orange habanero-type with a heat rating of 180,000 Scoville units and fruity taste matures 2 to 3 weeks earlier than open-pollinated habaneros. The peppers are also huge at 7 to 8 centimeters (3 inches) long and set in abundance on strong plants. 

Harvest in about 70 to 90 days.

Chichen Itza Habanero Hot Pepper (Orange) 25 Hybrid Seeds

$2.93


Kabal Habanero Hot PepperKabal Habanero Hot Pepper

High yielding variety with a vigorous, healthy plant that has a continuous set throughout harvest. Fruit average 1 and 1/2 to 2 inches in length with typical Habanero shape. 

Harvest in about 70 to 90 days.

Kabal Habanero Hot Pepper (Orange) 25 Hybrid Seeds

$3.93


Habanero Paper Lantern Hot PepperHabanero Paper Lantern Hot Pepper

Earlier and more productive than regular habaneros. Magnificent, elongated and wrinkled, lantern-shaped fruits are 3 to 4 inches long. Bigger than our regular habaneros, they pack the same mouth-blistering heat. Tall plants. Organically grown.

Harvest in 70 days for green and 95 days for a ripe red.

Habanero Paper Lantern Hot Pepper (Red) 25 Organic Seeds

$2.93


Habanero Mayan Red Hot PepperHabanero Mayan Red Hot Pepper

“HOT” new look for the Habanero – Elongated, glossy bright red! This 30 to 36 inch plant produces high yields of 3 to 4 inch glossy bright red hot peppers. Peppers are lantern shaped, longer and more slender than a typical Habanero. Early maturity variety that is good for cooler climes.

Harvest in 70 to 90 days.

Habanero Mayan Red Hot Pepper (Red) 50 Open Pollinated Seeds

$2.93


Habanero Pepper MixHabanero Pepper Mix

Plant Habanero Mix Pepper Seeds, now offered in a blend of different colors! If intense heat is what you are after, look no further than our Habanero Mix of pepper seeds, reportedly creating peppers 1,000 times hotter than Jalapeno. Plant and harvest these peppers in shades of the iconic orange, and now also in yellow, red and green. A Caribbean favorite used in sauces, the tapered lantern-shaped pods with thick, wrinkled flesh must be grown in warm, moist conditions. 

Harvest in 80 days.

Habanero Rainbow Pepper Mix 50 Heirloom Seeds

$2.93


Habanero Hot PepperHabanero Hot Pepper

Habanero Hot Pepper Seeds produce on average 2 by 1 and 1/4 inch wrinkled fruits ripen from dark green to salmon orange. This extremely pungent Habanero may be used fresh or dried. Key ingredient in Jamaican "jerk" sauces. Yield potential is good, but can be erratic in the North. Organically grown.

Harvest in 75 days for green and 100 days for orange ripe.

Habanero Hot Pepper 50 Organic Seeds

$2.93


Highlander Hot PepperHighlander Hot Pepper

Early and adaptable Anaheim. Bred to have good productivity even in cooler regions where Anaheim types often are shy yielding. Traditional, semi flattened, mostly two-lobed fruits averaging 7 inches by 2 inches. Earlier and with longer fruits than Numex Joe E. Parker. Large, tall plants. Widely adapted. Organically grown. 

Harvest in about 65 days for green and 85 days for a ripe red.

Highlander Hot Pepper (Green) 25 Organic Hybrid Seeds

$3.93


Jedi Hot PepperJedi Hot Pepper

Big, smooth, dark-green fruits. Our largest jalapeno offering, Jedi's fruits average about 4 to 4 and 1/2 inches, and are slow to check (show small cracks in skin). Large plants. A couple of days later than Jalafuego, but with bigger fruits. High resistance to bacterial leaf spot races 1 through 3.

Harvest in about 75 days.

Jedi Hot Pepper (Green) 25 Hybrid Seeds

$3.95


Numex Suave Orange Habanero PepperNumex Suave Orange Habanero Pepper

Habanero Numex Suave Orange has a distinctive fruity flavor and aroma of a habanero with only a hint of pungency. Compared to Habanero, the avg. 2 and ¼ inch fruits are slightly larger, plumper, more wrinkled, and ripen to a bright yellow-orange (contrasting Habanero's orange). The tall, strong, upright plants have a high yield potential. Relatively early for a habanero. Organically grown.

Harvest in 100 days.

Numex Suave Orange Habanero Pepper 50 Organic Seeds

$3.93


Black Hungarian Hot PepperBlack Hungarian Hot Pepper

Black Hungarian pepper is so colorful that it not only belongs in the garden, but on the patio in pots as well. It is a great showpiece that can be used as a flowerbed border as well. The emerald green foliage is highlighted by purple flowers and later red fruit. Well, actually the fruit is green, then black and finally red! So cool!

Harvest in 70 to 80 days

Black Hungarian Hot Pepper (Black) 25 Heirloom Seeds

$2.93


Hungarian Hot Wax PepperHungarian Hot Wax Pepper

Hot Wax is a yellow hot pepper that is 5 and 1/2 by 1 and 1/2 inches smooth, waxy fruits tapering to a point. Easy to stuff and to peel after roasting; thick-fleshed for frying. Its sunset-ripening peppers change from yellow to orange to red, and make the prettiest pickled peppers. Early and widely adapted. Definitely, but not overly, hot. 

Harvest in 58 days for a pale yellow and 83 days for a ripe red.

Hungarian Hot Wax Pepper 50 Organic Seeds

$2.93


Mad Hatter Hot Pepper

Slightly hot bishop's crown type. These unusually shaped peppers resemble a bishop's crown. Fruits average 2 and 1/4 inches in diameter and are borne on big, bushy plants. Moderately sweet flesh with floral and citrus notes and a touch of heat near the seed cavity. 

Harvest in 80 to 105 days.

Mad Hatter Hot Pepper (Red) 25 Hybrid Seeds

$5.93


Mattadores Hot Pepper

Tall and vigorous plant, well suited for cultivation both indoors and outdoors. True "Italian Roasting" pepper. Large size fruit with deep green and red colors when ripe. Resistant to TMV race 1,2.

Harvest in 70 days.

Mattadores Hot Pepper (Red) 25 Hybrid Seeds

$4.93


Mayan Red Habanero

“HOT” new look for the Habanero – Elongated, glossy bright red! This 30 to 36 inch plant produces high yields of 3 to 4 inches of glossy bright red hot peppers. Peppers are lantern shaped, longer and more slender than a typical Habanero. Early maturity variety that is good for cooler climates.

Harvest in 70 to 90 days.

Mayan Red Habanero Hot Pepper 50 Open Pollinated Seeds

$2.93


Orange Scotch Bonnet Hot PepperOrange Scotch Bonnet Hot Pepper

Orange Scotch Bonnet has bonnet-shaped fruits that are bright orange when ripe; flavor is smoky and fiery hot. Plants that are 30 inches tall are excellent in containers in the North!

Harvest in 120 days.

Orange Scotch Bonnet Hot Pepper 25 Open Pollinated Seeds

$2.93


Padron Hot PeppersPadron Hot Peppers

Padron Hot Peppers are unique peppers that are famous in Spain. Named after the town where they originated. Harvest Padron peppers when they are 1 to 1 and 1/2 inches long. About 1 out of 20 fruits will be hot, and the rest mild. All the fruits become hot if allowed to grow 2 to 3 inches long. Padrons are served sautéed in olive oil with a little sea salt, and eaten as tapas (appetizers) in Spain. Many of our customers buy hot pepper seeds, especially Padron. It seems to be their favorite hot pepper seed to buy.  

Harvest in 60 days

Padron 50 Heirloom Seeds

$2.93


Pequin Hot PeppersPequin Hot Peppers

Pequin Hot Peppers are numerous, vibrant pendant fruits, small but very hot, that cover bushy plants and grow up to 4 inches long. Plants can be overwintered indoors. Buy hot pepper seeds for that extra kick in your recipes. 

Harvest in 105 days.

Pequin Hot Peppers 25 Open Pollinated Seeds

$2.93


Red Rocket Hot PepperRed Rocket Hot Pepper

Early, quick drying for ristras. Tapered, thin-walled, 5 to 6 inches long, cayenne chile fruits. Dries quickly to a bright crimson red. Dried fruits have tender flesh which is nice and soft when cooked. Early, high yielding and widely adapted. Organically grown. 

Red Rocket Hot Pepper (Red) 25 Organic Seeds

$3.95


Rey Pakal Hot Pepper

The Rey Pakal is a vigorous healthy plant that provides prolonged, high yielding harvests. Fruit are medium-dark red in color, uniform, and extremely hot.

Harvest in 75 days.

Rey Pakal Hot Pepper (Red) 50 Hybrid Seeds

$6.93


Tabasco Hot Pepper

Tabasco Hot Pepper is incredibly hot with a delicious smoky flavor, this is THE pepper made famous by the Tabasco Brand Pepper sauce since 1848! Plants grow to 4 feet tall as the Tabasco Peppers mature from creamy yellow to orange to red. Will thrive in a container as well, protected from the frost Tabasco Pepper plants can live for several years. If you love the sauce, try making your own. Buy hot pepper seeds for your garden! 

Harvest in 80 days.

Tabasco Hot Pepper 50 Heirloom Seeds

$3.93


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Here at David’s Garden Seeds®, gardening is our passion. We provide top quality, non-GMO seeds so families can learn about gardening and love it.  In turn, we hope they will pass this passion down to their children and grandchildren, teaching them to grow  delicious food, fresh herbs and beautiful flowers.

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