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You can buy Kale Seeds from David's Garden Seeds website.

Beira Kale

The traditional leaf kale (Gallena) for Portuguese kale soup. This unique specialty from Portugal is also called Portuguese cabbage or sea kale. The taste and texture of the wavy green leaves are similar to collards. The thick fleshy midribs and stems can be peeled and eaten like celery or included in the soup. Vigorous plants grow up to 2 feet high and 2 feet wide. Grow like regular kale but space plants 18 to 36 inches in order for plants to reach full size. Beira will tolerate only moderate frost. Best for spring or fall harvest as it tends to get tipburn in hot weather. 

Harvest in about 80 days.

Beira Kale (Green) 50 Hybrid Seeds

$3.95

Blue Curled Scotch Kale

Blue Curled Scotch is a variety that is delicious, nutritious, and attractive. It is an extremely strong producer, especially in cooler climates. Use Organic Blue Curled Scotch Kale in salads or stir-fry. 

Harvest in 60 days.

Blue Curled Scotch Kale 200 Organic Seeds

$3.95

Darkibor Kale

Harvest in about 25 to 30 days for a baby size and 60 days to fully mature.

Similar to Winterbor, Darkibor is is not quite as tall, somewhat later to mature, and slightly less curled. The color is more of a medium green versus the darker and bluer green colors of Winterbor and Starbor. A sturdy kale, with tight curl and close internodes. Organically grown. 

Darkibor Kale (Green) 50 Hybrid Seeds

$3.95

Edible ornamental! This attractive open kale can be traced back to 18th century Tuscany. Vigorous 10 to 18 by 3 to 4 inch strap-shaped, dark blue-green, heavily savoy-ed leaves. Milder and more tender than many Kale. Excellent winter variety in containers or beds.

Frost enhances the sweetness and nutritional value. Adds heartiness to soups and stews. Delicious steamed or stir-fried.

Harvest in 65 days.

Lacinato Kale (Green) 500 Heirloom Seeds

$3.95

Raspberry red leaves highlighted with green fringes. Quick to color up and slow to bolt.

Harvest in 80 days.

Nagoya Red Kale (Red) 50 Hybrid Seeds

$3.95

Olympic Red Kale

Olympic Red Kale has a sweeter flavor than is typical for red kale. Color is variable, ranging from dark reddish-green with purple ribs to full-purple.

This kale variety has tightly curled leaves with long petioles that form  colorful bunches. It has a uniform size, shape, and yield with excellent vigor and cold hardiness. Sustained harvest from the lower leaves up, like Winterbor. Organically grown seeds. 

Harvest in 60 days.

Olympic Red Kale 100 Organic Seeds

Out

Premier Kale

It has smooth green leaves for baby leaf or bunching. Premier is an extremely vigorous, very cold hardy variety that produces high yields of medium green foliage with scalloped leaves up to a foot long.

Premier grows from a crown, like parsley or spinach, making it a great candidate for machine harvesting. Stems have very close leaf nodes. Outside leaves can be snapped off and bunched, and the center will regrow. Organically grown seeds. 

Harvest in 25 to 30 days.

Premier Kale 500 Organic Seeds

$3.95

Redbor Kale

Deep purple-red, frilly leaves. Similar to Winterbore but purple-red. For garnishing and eating. Flavor, color, and curling are enhanced by cold weather. 

Harvest in about 55 days.

Redbor Kale (Purple) 100 Hybrid Seeds

$5.95

Red Russian Kale

Red Russian Kale is a tender, colorful specialty for salad mix and bunching. It is a special, refined strain. Stems are purple; leaves are deep gray-green, purple-veined, flat, noncurled, and tooth-edged. The plants mature medium-tall and leaves are tender compared to other kales. For salads and light cooking.

Harvest in 25 days for a baby and 50 days for fully development.

Red Russian Kale 200 Organic Seeds

$3.95

Scarlet Kale

Scarlet Kale is a multi-purpose, open-pollinated kale. The broad, frilly, purple leaves grow on upright stalks that are two to three feet tall.  Scarlet compares to Redbor in height, leaf shape, and color. Good uniformity for an open-pollinated variety. Great for baby leaf and bunching, and can also be used as a bedding ornamental. 

Harvest in 30 days for a baby and 55 days for fully development.

Scarlet Kale 100 Open Pollinated Seeds

$3.95

Siberian Kale

Good basic kale, 24 to 30 inches tall, tender leaves are light green and ruffled, thick white stems. Organically grown. Great for the south. 

Harvest in 60 days.

Siberian Kale 200 Organic Seeds

$3.95

Starbor Kale

Starbor Kale is for a "one-cut" harvest. The finely curled, dark blue-green leaves can be harvested with one cut instead of being stripped off the plant individually, as kale is traditionally harvested. The compact plants produce leaves that are very uniform, resist yellowing, and have good flavor.

Harvest in 60 days.

Starbor Kale 100 Hybrid Seeds

$3.95

Toscano Kale

When you buy Kale seeds try the Toscano Kale seeds.  It has dark green, blistered leaves that are Lacinato or "dinosaur" type. 

Unique leaf type, extra-dark green, non-curled but heavily blistered (savoyed). Tolerant to hot and cold weather. Organically grown. These seeds can be used to produce more seeds. 

Ready to eat in 30 days for a baby and 65 days for fully development.

Winterbor Kale

Winterbor is the standard green, curled kale. The plants are tall, growing up to 2 to 3 feet, with excellent yield and better cold hardiness. Leaves are well-curled, blue-green, and ruffled. Vigorous plants will continue growing to produce leaves for successive harvests as the lower leaves are harvested.

Harvest in 60 days.

Winterbor Kale (Green) 100 Hybrid Seeds

$3.95

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David's Garden Seeds® Mission Statement

Here at David’s Garden Seeds®, gardening is our passion. We provide top quality, non-GMO seeds so families can learn about gardening and love it.  In turn, we hope they will pass this passion down to their children and grandchildren, teaching them to grow  delicious food, fresh herbs and beautiful flowers.