Specialty Pepper Seeds

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Antohi Romanian Specialty Pepper 50 Organic Heirloom Seeds

$2.93

Antohi Romanian Specialty Pepper is a tasty, Eastern European frying pepper. It is smooth, 4" long by 2" wide, tapered, pointed fruits are pale yellow and ripen red. The upright plants have good branch strength and yield early and heavily.

Jan Antohi was a touring acrobat when he defected to the United States. In late 1991, he visited his family in Romania for the first time in more than 8 years, and came back with seeds of this delicious heirloom.

Romanians fry these in a hot skillet to experience the sweet, full flavor. Heirloom seeds. Ready to harvest in about 70 days green, 95 days red ripe.

Cornito Giallo Specialty Pepper (Yellow) 25 Organic, Hybrid Seeds

$3.93

Half-size corno di toro. A new class of peppers, cornitos are 1 to 1 and 1/2 inches wide at the shoulders and 5 inches long. They are exceptionally sweet and attractive smaller versions of Carmen and Escamillo, with similar maturity. Perfect for grilling and roasting, like their full-size counterparts. AAS Winner. Grow and sell them individually, or as mixed colors, loose or in clamshells. Known as a kapia type in Europe, where it is quite popular. Organically grown.

Harvest in about 55 days for green and 75 days for a ripe yellow. 

Cornito Rosso Specialty Pepper (Red) 25 Organic Hybrid Seeds

$3.93

Half-size corno di toro. A new class of peppers, cornitos are 1 to 1 and 1/2 inches wide at the shoulders and 5 inches long. They are very early, sweet, and attractive smaller versions of Carmen and Escamillo, with similar maturity. Perfect for grilling and roasting, like their full-size counterparts. Grow and sell them individually, or as mixed colors, loose or in clamshells. Known as a kapia type in Europe, where it is quite popular. Organically grown.

Harvest in about 60 days for green and 80 days for a ripe red.

Cubanelle Specialty Pepper 50 Open Pollinated Seeds

$2.93

Cubanelle Specialty Pepper is slightly tapered, dimpled, blunt end pods about 5 inches long. Flesh is medium thick, waxy, yellow green turning to red at full maturity. Highly productive.  Ready to eat in 68 days

Lipstick Specialty Pepper (Red) 25 Organic, Open Pollinated Seeds

$2.93

Sweet, cone-shaped peppers. Sweet, juicy, and thick-fleshed, these 4 inches long, heart-shaped peppers are not only delicious in salads and salsas but are also great for roasting. Dependably productive even in areas with cooler summers. Organically grown. 

Harvest in about 55 days to 75 days.

Lunchbox Mix Specialty Pepper 25 Organic Seeds

$4.93

Lunchbox Specialty Peppers are snack peppers. Beautiful, mini-sized, colorful Lunchbox snack peppers are remarkably sweet and flavorful. They are delicious sauteed, as an addition to salads as a healthy snack. Grow and sell them individually or as mixed colors loose or in clam shells. Organically grown. Ready to harvest in 55 days green and 75 for color.

Round of Hungary Specialty Pepper (Red) 25 Organic, Open Pollinated Seeds

$4.93

Specialty pimento cheese pepper. Ribbed, flattened fruits mature early and have very thick, sweet, delicious flesh. Distinctive, globe-shaped fruits averaging 2 to 2 and 1/2 inches by 3 to 3 and 1/2 inches, turn red early, and are great for stuffed peppers, in cooking, and in salads. Organically grown.

Harvest in about 55 to 75 days.

Sweet Carmen Specialty Pepper (Red) 25 Organic Hybrid Seeds

$4.93

Best-tasting Italian frying pepper.  Carmen has a lovely, sweet taste for salads and roasting, especially when partially or fully red-ripe.

Tapered fruits avg. 6" long x 2 1/2" wide, 5 oz. (142 gm), and ripen from green to deep carmine red. Maturity is early on an upright, medium-size plant. Suitable for outdoor or indoor production.

Harvest in 60 to 80 days.

Sweet Cupid Specialty Pepper (Red) 25 Organic Hybrid Seeds

$4.93

Early, sweet, mini bell. Fruits are blocky to slightly pointed, snack size, avg. 2" X 1 3/4", and are particularly sweet when red. Large, well-branched plants protect the fruits from sunscald. Fruits are smoother and have better flavor than Mini Apple, which it replaced. Organically grown.

Harvest in 60 to 80 days.

Sweet Hungarian Banana Specialty Pepper 50 Organic Seeds

$2.93

A sweet pepper used pickled or in salads, the Hungarian Sweet Wax Pepper will produce light yellowish green peppers that will turn to orange then red when mature; just sow them in a sunny spot with well drained soil and enjoy a bountiful harvest.

Harvest in 70 days.

Sweet Escamillo Specialty Pepper (Yellow) 25 Organic Hybrid Seeds

$4.93

Large, golden-yellow corno di toro type. Escamillo has attractively shaped golden fruit with similar lobed shoulders and a flavor that rivals Carmen's. The name comes from the French opera in which the gypsy Carmen falls in love with the bull-fighter Escamillo.

Harvest in 60 to 80 days.

Sweet Mellow Star Specialty Pepper (Green) 25 Hybrid Seeds

$4.93

Japanese shishito pepper for cooking or salads. The average size of this pepper is 3 and 1/2 to 4 inches. These heavily wrinkled fruits are thin walled, mild (no heat) when green and slightly sweet when red. Popular in Japan where its thin walls make it particularly suitable for tempura. Also very good in stir fries or sautés. In Asia, fruits are always cooked green but they also may be used red. Thinly sliced, the red fruits are excellent in salads and coleslaw. Large, upright plants produce good yields over an extended harvest period. 

Harvest in about 64 to 84 days.

Sweet Nassau Specialty Pepper (Green) 25 Hybrid Seeds

$3.93

Productive Cubanelle for frying. Nassau's cylindrical fruits with lobed ends averaging 7 to 8 by 2 and 1/2 inches that are excellent for frying. Usually used when unripe and light green, but can also be used red. Very popular in Caribbean cooking. Nassau offers a better disease package than Biscayne, which it replaces. High resistance to bacterial leaf spot races.

Harvest in about 64 to 84 days.

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David's Garden Seeds® Mission Statement

Here at David’s Garden Seeds®, gardening is our passion. We provide top quality, non-GMO seeds so families can learn about gardening and love it.  In turn, we hope they will pass this passion down to their children and grandchildren, teaching them to grow  delicious food, fresh herbs and beautiful flowers.